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Item Details
Title: WOMEN'S INSTITUTE: BREAD
By: Liz Herbert
Format: Hardback

List price: £14.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1847373992
ISBN 13: 9781847373991
Publisher: SIMON & SCHUSTER LTD
Pub. date: 2 March, 2009
Pages: 144
Description: Containing over 100 recipes for all types of bread, from traditional loaves to shaped breads with new and exciting flavours, Women's Institute Breadi
Synopsis: Bread is a lot easier to make than many people think. Women's Institute Breadstarts by taking the reader through all the stages of bread making, with tips and advice on topics such as flour types, yeasts, temperature and storing. Advice is also provided on using the recipes in a bread machine. Recipes cover basic breads through to festive celebration recipes and yeast-free breads. Start by making a simple Farmhouse Loaf or an Oat and Honey Loaf, then expand your repetoire with favourites such as Pitta Bread, English Muffins or Foccacia. Add a twist to plain breads with savoury touches to create something a bit more unusual, such as Brie and Redcurrant Bites or Peppercorn Bread. For sweet or spicy recipes, try traditional Danish Pastries or Pain au Chocolat, or maybe something a little different such as Sugary Spice Dough Ball Ring. There are plenty of recipes here for anyone with a sweet tooth. Celebration breads will teach you how to make your own Pannetone at Christmas to impress friends and family, or try other traditional recipes throughout the year. Lastly, try something completely diffferent with yeast-, gluten- or wheat-free breads.Not just for those with a food intolerance, these are sure to become favourites with everyone who tastes them.
Illustrations: yes
Publication: UK
Imprint: Simon & Schuster Ltd
Returns: Returnable
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