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Item Details
Title:
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SANDWICH MANUFACTURING
FOOD INDUSTRY GUIDE TO GOOD HYGIENE PRACTICE |
By: |
Food Hygiene Working Group |
Format: |
Electronic book text |
List price:
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£12.00 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
0117082147 |
ISBN 13: |
9780117082144 |
Publisher: |
TSO |
Pub. date: |
12 August, 2013 |
Pages: |
101 |
Illustrations: |
col. figs, tables |
Publication: |
UK |
Imprint: |
TSO |
Returns: |
Non-returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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