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Item Details
| Title:
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FOOD & BEER
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| By: |
Daniel Burns, Jeppe Jarnit-Bjergso, Joshua David Stein |
| Format: |
Hardback |
| List price:
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£29.95 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0714871052 |
| ISBN 13: |
9780714871059 |
| Publisher: |
PHAIDON PRESS LTD |
| Pub. date: |
16 May, 2016 |
| Pages: |
256 |
| Description: |
A book with more than 54 recipes from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining |
| Synopsis: |
A 54-recipe book from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining.The debut book by Danish gypsy brewer Jeppe Jarnit-Bjergso of the bar Torst, and Canadian chef Daniel Burns of the Michelin-starred restaurant Luksus-both in a shared space in Greenpoint, Brooklyn where they elevate beer to the level of wine in fine dining.With a dialogue running throughout the book, Food & Beer examines the vision and philosophy of this duo at the forefront of a new gastronomic movement. With a stunning, bold aesthetic, the design will highlight the dual visions of the authors and the spaces-Torst, which is more rustic and relaxed, and Luksus, which is more sleek and refined.Foreword by internationally renowned chef Rene Redzepi, co-owner of Noma, Copenhagen, the #3 restaurant in the world. |
| Publication: |
UK |
| Imprint: |
Phaidon Press Ltd |
| Returns: |
Returnable |
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