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Item Details
Title:
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ANTHONY BOURDAIN'S "LES HALLES" COOKBOOK
CLASSIC BISTRO COOKING |
By: |
Anthony Bourdain |
Format: |
Paperback |
List price:
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£19.99 |
We believe that this item is permanently unavailable, and so we cannot source
it.
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ISBN 10: |
074758012X |
ISBN 13: |
9780747580126 |
Publisher: |
BLOOMSBURY PUBLISHING PLC |
Pub. date: |
4 September, 2006 |
Pages: |
304 |
Description: |
The classic bistro cookbook written by the inimitable Anthony Bourdain |
Synopsis: |
No one writes about food or cooking quite like Anthony Bourdain. In his books Kitchen Confidential and A Cook's Tour, Bourdain captivated readers all over the world with his gritty, action-packed tales of the kitchen. Now he brings his inimitable style and energy to Anthony Bourdain's Les Halles Cookbook. It features over a hundred mouth watering recipes from lobster bisque to cassoulet, and from boeuf bourguignon to creme brulee, all from Anthony's own restaurant, the Brasserie Les Halles in New York. Also including Anthony's words of wisdom and general principles, this is guaranteed to be as much a good read as a guide to cooking up a storm in the kitchen. |
Illustrations: |
Illustrations (chiefly col.) |
Publication: |
UK |
Imprint: |
Bloomsbury Publishing PLC |
Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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