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Item Details
Title: PROFESSIONAL BAKING
By: Wayne Gisslen
Format: Hardback

List price: £192.99
Our price: £183.34
Discount:
5% off
You save: £9.65
ISBN 10: 1118254368
ISBN 13: 9781118254363
Availability: Usually dispatched within 1-3 weeks.
 Delivery rates
Stock: Currently 0 available
Publisher: JOHN WILEY & SONS INC
Pub. date: 18 January, 2012
Pages: 812
Description: Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen.
Synopsis: Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Publication: US
Imprint: John Wiley & Sons Inc
Returns: Returnable
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CUSTOM EDITION OF PROFESSIONAL COOKING FOR CANADIAN CHEFS FOR GEORGIAN COLLEGE (PB)
ESSENTIALS OF PROFESSIONAL COOKING
ESSENTIALS OF PROFESSIONAL COOKING
ESSENTIALS OF PROFESSIONAL COOKING
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
ESSENTIALS OF PROFESSIONAL COOKING (HB)
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ESSENTIALS OF PROFESSIONAL COOKING (HB)
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ESSENTIALS OF PROFESSIONAL COOKING PACKAGE & REMARKABLE SERVICE SET (HB)
ESSENTIALS OF PROFESSIONAL COOKING WITH CHEFTEC CD-ROM WITH VISUAL FOODLOVERS GUIDE SET (HB)
GISSLEN/PROFESSIONAL COOKING FIFTH EDITION AND STUDY GUIDE AND SERVSAFE ESSENTIALS W/EXAM SET (HB)
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PROFESSIONAL BAKING METHOD CARDS
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PROFESSIONAL BAKING, TEXTBOOK AND STUDY GUIDE (HB)
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PROFESSIONAL COOKING
PROFESSIONAL COOKING
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PROFESSIONAL COOKING
PROFESSIONAL COOKING
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PROFESSIONAL COOKING (HB)
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PROFESSIONAL COOKING (HB)
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PROFESSIONAL COOKING (UNBRANDED), COLLEGE VERSION
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