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Item Details
Title:
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MISSION STREET FOOD
RECIPES AND IDEAS FROM AN IMPROBABLE RESTAURANT |
By: |
Anthony Myint, Karen Leibowitz |
Format: |
Hardback |
List price:
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£19.99 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
1936365154 |
ISBN 13: |
9781936365159 |
Publisher: |
MCSWEENEY'S PUBLISHING |
Pub. date: |
23 August, 2011 |
Pages: |
224 |
Synopsis: |
Mission Street Food is a restaurant. But it's also a charitable organization, a taco truck, a burger stand, and a clubhouse for inventive cooks tucked inside an unassuming Chinese take-out place. In all its various incarnations, it upends traditional restaurant conventions, in search of moral and culinary satisfaction.Like Mission Street Food itself, this book is more than one thing: it's a cookbook featuring step-by-step photography and sly commentary, but it's also the memoir of a madcap project that redefined the authors' marriage and a city's food scene. Along with stories and recipes, you'll find an idealistic business plan, a cheeky manifesto, and thoughtful essays on issues ranging from food pantries to fried chicken. Plus, a comic.Ultimately, Mission Street Food: Recipes and Ideas from an Improbable Restaurant presents an iconoclastic vision of cooking and eating in twenty-first century America. |
Illustrations: |
Full-color illustrations, graphics, and recipes throughout |
Publication: |
US |
Imprint: |
McSweeney's Publishing |
Returns: |
Non-returnable |
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