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Item Details
| Title:
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THE NEW FOOD ACTIVISM
OPPOSITION, COOPERATION, AND COLLECTIVE ACTION |
| By: |
Alison Hope Alkon (Editor), Julie Guthman (Editor) |
| Format: |
Paperback |
| List price:
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£25.00 |
| Our price: |
£20.00 |
| Discount: |
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| You save:
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£5.00 |
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| ISBN 10: |
0520292146 |
| ISBN 13: |
9780520292147 |
| Availability: |
Usually dispatched within 1-3 weeks.
 Delivery
rates
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| Stock: |
Currently 0 available |
| Publisher: |
UNIVERSITY OF CALIFORNIA PRESS |
| Pub. date: |
27 June, 2017 |
| Pages: |
344 |
| Synopsis: |
The New Food Activism explores how food activism can be pushed toward deeper and more complex engagement with social, racial, and economic justice and toward advocating for broader and more transformational shifts in the food system. Topics examined include struggles against pesticides and GMOs, efforts to improve workers' pay and conditions throughout the food system, and ways to push food activism beyond its typical reliance on individualism, consumerism, and private property. The authors challenge and advance existing discourse on consumer trends, food movements, and the intersection of food with racial and economic inequalities. |
| Illustrations: |
4 figures, 2 tables |
| Publication: |
US |
| Imprint: |
University of California Press |
| Returns: |
Returnable |
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