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Item Details
Title: SUGARCANE: PHYSIOLOGY, BIOCHEMISTRY & FUNCTIONAL BIOLOGY
By: Paul H. Moore (Editor), Frederik C. Botha (Editor)
Format: Hardback

List price: £196.00


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ISBN 10: 0813821215
ISBN 13: 9780813821214
Publisher: IOWA STATE UNIVERSITY PRESS
Pub. date: 6 December, 2013
Series: World Agriculture Series
Pages: 716
Description: * A comprehensive volume on the development and production of biofuels from sugarcane and cane-based co-products * Explores conversion of both sugar and waste products, such as bagasse, into * renewable fuels and bioproducts * Vital information for both biofuels researchers and industry personnel .
Synopsis: Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.
Illustrations: Illustrations
Publication: US
Imprint: Iowa State University Press
Returns: Returnable
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