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Item Details
Title: FLAVONOIDS IN HEALTH AND DISEASE
By: Catherine A. Rice-Evans (Editor), Lester Packer (Editor)
Format: Hardback

List price: £280.00
Our price: £252.00
Discount:
10% off
You save: £28.00
ISBN 10: 0824742346
ISBN 13: 9780824742348
Availability: Usually dispatched within 1-3 weeks.
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Stock: Currently 0 available
Publisher: TAYLOR & FRANCIS INC
Pub. date: 1 May, 2003
Edition: 2nd Revised edition
Series: Antioxidants in Health and Disease v. 9
Pages: 504
Description: Emphasizes developments in the identification, utilization, and analysis of flavonoids for the prevention of disease and maintenance of good health. This book examines the processes involved in the absorption, metabolism, distribution, and excretion of these compounds and the impact of biotransformation on flavonoid function.
Synopsis: Revised and expanded, this blue-ribbon reference emphasizes the latest developments in the identification, utilization, and analysis of flavonoids for the prevention of disease and maintenance of good health. The book examines the processes involved in the absorption, metabolism, distribution, and excretion of these compounds and the impact of biotransformation on flavonoid function.The Second Edition contains new discussions on the potential of dietary flavonoids to attenuate neurological dysfunction and degeneration, developments in gene expression and genomics for identification of therapeutic targets and markers of disease, and the mechanisms regulating flavonoid bioavailability.
Illustrations: 1, black & white illustrations
Publication: US
Imprint: Marcel Dekker Inc
Returns: Returnable
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