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Item Details
Title: DIETARY MODULATION OF CELL SIGNALING PATHWAYS
By: Young-Joon Surh (Editor), Zigang Dong (Editor), Lester Packer (Editor)
Format: Hardback

List price: £185.00
Our price: £166.50
Discount:
10% off
You save: £18.50
ISBN 10: 0849381487
ISBN 13: 9780849381485
Availability: Usually dispatched within 1-3 weeks.
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Publisher: TAYLOR & FRANCIS INC
Pub. date: 1 September, 2008
Series: Oxidative Stress and Disease
Pages: 504
Description: Addresses the dietary modulation of particular gene expression systems. This book highlights the underlying molecular and cellular mechanisms that involve upstream signaling molecules, such as kinases and transcription factors in the context of their therapeutic potential. It is suitable for those working in the fields of dietary components.
Synopsis: A consequence of rapid progress in the science of nutrigenomics and nutrigenetics is the substantial accumulation of data covering nutrienal modulation of gene expression at the cellular and subcellular levels. Current research is increasingly focused on the role of nutrition and diet in modifying oxidative damage in the progression of disease. Dietary Modulation of Cell Signaling Pathways reviews some of these findings, focusing on nutrient-gene interactions with particular emphasis on the intracellular signaling network. Explore a Pivotal Function for Maintaining Homeostasis The book addresses the dietary modulation of particular gene expression systems and highlights the underlying molecular and cellular mechanisms that involve upstream signaling molecules, such as kinases and transcription factors in the context of their therapeutic potential. It describes nutrients' actions on the activation of an antioxidant and inflammatory transcription factor and the induction of their target gene expression.Provides a Mechanistic Understanding of the Action of Dietary Components Comprehensively covering dietary modulation of cell signaling, leading experts provide information on state-of-the-art research in their own specialty. For those working in the fields of dietary components, molecular mechanisms, and health benefits, this book presents a useful tool for mechanistic understanding of the action of dietary components.
Illustrations: 65 black & white illustrations, 4 colour illustrations, 31 black & white
Publication: US
Imprint: CRC Press Inc
Returns: Returnable
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