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Item Details
Title: THE ECONOMICS OF AGRICULTURAL DEVELOPMENT
WORLD FOOD SYSTEMS AND RESOURCE USE
By: George W. Norton, Jeffrey Alwang, William A. Masters
Format: Electronic book text

List price: £35.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 113697881X
ISBN 13: 9781136978814
Publisher: TAYLOR & FRANCIS LTD
Pub. date: 22 December, 2009
Edition: 2nd edition
Series: Routledge Textbooks in Environmental and Agricultural Economics
Synopsis: The globalization of goods, services and capital for agriculture is fundamental to the future of developing countries and has major implications for the fight against poverty and sustainability of the environment. In recent years, agriculture has once again returned to a position of centre stage as food price volatility has led countries to re-examine their development strategies. This new edition of the essential textbook in the field builds on the 2006 original and reflects the following developments: the increased impact of climate change issues affecting agricultural markets such as bio-fuels, the rise in farm prices and energy costs the move to higher valued agricultural products The book contains a wealth of real world case studies and is now accompanied by a website that includes powerpoint lectures, a photo bank and a large set of discussion and exam questions.The accompanying website is available to view at http://ecagdev.agecon.vt.edu/
Illustrations: 85 black & white illustrations, 21 black & white tables, 42 black & white
Publication: UK
Imprint: Routledge
Returns: Non-returnable
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THE ECONOMICS OF AGRICULTURAL DEVELOPMENT (HB)
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THE ECONOMICS OF AGRICULTURAL DEVELOPMENT (PB)
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