| Title:
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CHILDREN'S CHOCOLATE COOKBOOK
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| By: |
Fiona Patchett, Abigail Wheatley, Jessie Eckel (Illus) |
| Format: |
Spiral bound |
| List price:
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£9.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1409532879 |
| ISBN 13: |
9781409532873 |
| Publisher: |
USBORNE PUBLISHING LTD |
| Pub. date: |
1 March, 2012 |
| Series: |
Usborne Cookbooks |
| Pages: |
64 |
| Description: |
Packed with simple, delicious chocolate recipes including chocolate cinnamon fondue, rocky road, white chocolate cheesecake, truffles, chocolate cupcakes and more, this title includes clear instructions for altering recipes and swapping ingredients to adapt to personal taste, or for food preferences or allergies. |
| Synopsis: |
This title is packed with simple, delicious chocolate recipes including chocolate cinnamon fondue, rocky road, white chocolate cheesecake, truffles, chocolate cupcakes and many more. It includes straightforward, jargon-free text with clear instructions for altering recipes and swapping ingredients to adapt to personal taste, or for food preferences or allergies. It also includes fascinating features on what chocolate is, how it is made from beans into bars, and the history of chocolate from 3,000 years ago up to the present day. |
| Illustrations: |
full colour illustrations throughout |
| Publication: |
UK |
| Imprint: |
Usborne Publishing Ltd |
| Returns: |
Returnable |