FOOD MICROBIOLOGY by Nancy Khardori (Editor) ( 9781498708784 )

Item Details

Title:

FOOD MICROBIOLOGY
IN HUMAN HEALTH AND DISEASE

By:

Nancy Khardori (Editor)

Format:

Hardback

List price:

£110.00

Our price:

£99.00

Discount:

10% off

You save:

£11.00

ISBN 10:

1498708781

ISBN 13:

9781498708784

Availability:

Usually dispatched within 1-3 weeks.

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Stock:

Currently 0 available

Publisher:

TAYLOR & FRANCIS INC

Pub. date:

15 December, 2015

Pages:

195

Synopsis:

A broad overview of foodborne infectious diseases, this book covers recent outbreaks, highlighting the food sources and pathogens involved. It also examines foodborne infectious diseases in travelers that are not commonly seen in the United States, outbreak investigation, sources and vehicles of foodborne pathogens as well as diagnosis, treatment, and prevention of foodborne infectious diseases. The authors explore the relationship between antibiotic use in animal food and its effects on human health, and the use of "good bacteria" in food to promote health and treat disease.

Illustrations:

1 black & white illustrations, 2 colour illustrations

Publication:

Imprint:

Productivity Press

Returns:

Returnable

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