pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register


Item Details
Title: POLY(LACTIC ACID) SCIENCE AND TECHNOLOGY
PROCESSING, PROPERTIES, ADDITIVES AND APPLICATIONS
By: Alfonso Jimenez (Editor), Mercedes Peltzer (Editor), Roxana Ruseckaite (Editor)
Format: Electronic book text

List price: £137.50


We believe that this item is permanently unavailable, and so we cannot source it.

ISBN 10: 178262340X
ISBN 13: 9781782623403
Publisher: ROYAL SOCIETY OF CHEMISTRY
Pub. date: 5 November, 2014
Series: RSC Polymer Chemistry Series 12
Description: A comprehensive overview of the synthesis, characterisation, properties and applications of poly(lactic acid) science and technology covering scientific, ecological, social and economic issues.
Synopsis: Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds. Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations. Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues.The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites.
Publication: UK
Imprint: Royal Society of Chemistry
Returns: Non-returnable
Some other items by this author:

TOP SELLERS IN THIS CATEGORY
Introduction to Polymers (Paperback)
Taylor & Francis Inc
Our Price : £55.79
more details
Polymer Physics (Hardback)
Oxford University Press
Our Price : £86.33
more details
Carbohydrate Chemistry (Paperback)
Oxford University Press
Our Price : £28.87
more details
Metal-Organic Frameworks with Heterogeneous Structures (Hardback)
By:
John Wiley & Sons Inc
Our Price : £146.66
more details
Introduction to Synthetic Polymers (Paperback)
Oxford University Press
Our Price : £63.87
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 MATHEMATICS AND SCIENCE
 chemistry
 organic chemistry
 polymer chemistry


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 

NEW
World’s Worst Superheroes GET READY FOR SOME SUPERSIZED FUN!
add to basket





New
No Cheese, Please! A fun picture book for children with food allergies - full of friendship and super-cute characters!Little Mo the mouse is having a birthday party.
add to basket

New
My Brother Is a Superhero Luke is massively annoyed about this, but when Zack is kidnapped by his arch-nemesis, Luke and his friends have only five days to find him and save the world...
add to basket


Picture Book
Animal Actions: Snap Like a Crab
By:
The first title in a new preschool series from Guilherme Karsten.
add to basket