Title:
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RHS HERBS FOR THE GOURMET GARDENER
OLD, NEW, COMMON AND CURIOUS HERBS TO GROW AND EAT |
By: |
Royal Horticultural Society, Caroline Holmes |
Format: |
Hardback |
List price:
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£14.99 |
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ISBN 10: |
1845338855 |
ISBN 13: |
9781845338855 |
Publisher: |
OCTOPUS PUBLISHING GROUP |
Pub. date: |
1 September, 2014 |
Pages: |
224 |
Description: |
A beautifully illustrated manual of edible herbs and their history, cultivation and preparation. |
Synopsis: |
More and more gardeners are discovering the delight of preparing and eating fresh homegrown food. For this growing band of enthusiasts, RHS Herbs for the Gourmet Gardener is the indispensable guide to what to grow, cook and eat. Alongside familiar herb varieties are numerous novel options that offer a world of new colours and tastes. Each herb has its own listing, providing accessible information on climate, size, origin, storage, preparation and cultivation. Fascinating historical facts, nutritional information and classic recipes are interspersed with feature spreads on topics such as edible flowers and herbs to drink. |
Illustrations: |
200 colour illustrations |
Publication: |
UK |
Imprint: |
Mitchell Beazley |
Returns: |
Returnable |