FRESH BREAD COMPANION by Liz Clark, Jane Lawrence (Illus) ( 9781883283117 )

Item Details

Title:

FRESH BREAD COMPANION

By:

Liz Clark, Jane Lawrence (Illus)

Format:

Paperback

List price:

£5.95

Our price:

£4.34

Discount:

27% off

You save:

£1.61

ISBN 10:

1883283116

ISBN 13:

9781883283117

Availability:

Usually dispatched within 1-3 weeks.

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Stock:

Currently 0 available

Publisher:

BRICK TOWER PRESS

Pub. date:

15 June, 2000

Series:

Traditional Country Life Recipe S.

Pages:

110

Synopsis:

Liz Clark prepares elegant but simple bread recipes from her cooking school in Keokuk, Iowa. The recipes are prepared using wholesome ingredients, traditional bread making techniques with step-by-step instructions -- and modern instructions for those of us who love our bread-making machines. A full description about stone-ground flours found in your local supermarket and those flours found in small mills is included to round out our bread-making education not to mention a short history of these small mills where we can shop for flour with no additives or preservatives. Herbed Loaves, Black Olive and Walnut Bread with Thyme, Rosemary/Currant Bread, and Raison/Sunflower Seed Rye Loaf are just a few of the more than 50 bread recipes in the book.

Illustrations:

1, black & white illustrations

Publication:

Imprint:

Brick Tower Press

Returns:

Returnable

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