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Item Details
Title: ETHICAL ISSUES IN GASTROENTEROLOGY
By: S. D. Ladas (Editor)
Format: Paperback

List price: £17.80


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 3805575297
ISBN 13: 9783805575294
Publisher: S KARGER AG
Pub. date: 1 January, 2003
Series: Digestive Diseases 2002 S. v. 20, No. 3-4
Pages: 92
Description: The industrialized world of the 21st century has seen a explosion of knowledge and biotechnology in relation to medicine, which created ethical dilemmas for researchers, clinicians and ethicists. This publication addresses issues such as informed consent, preventive screening in a low-risk population, equipment re-processing or publication ethics.
Synopsis: The industrialized world of the 21st century has seen a dramatic explosion of knowledge and biotechnology in relation to medicine, a circumstance which created new ethical dilemmas for researchers, clinicians and ethicists. Professionalism in gastroenterology should not solely concentrate on clinical and endoscopic skills, but combine them with the humanistic and ethical aspects of medicine. However, publications on ethics with regard to gastroenterology have been rare, a fact which might explain the finding published in this issue that only about 50 per cent of a representative sample of European gastroenterologists have read an article on medical ethics over the past 10 years. In order to improve the present situation, this publication addresses various issues such as informed consent, preventive screening in a low-risk (normal) population, equipment re-processing or publication ethics. It is highly recommended that gastroenterologists, surgeons and internists read this publication.
Illustrations: 7, 7 fig., 22 tab.
Publication: Switzerland
Imprint: S Karger AG
Returns: Non-returnable

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