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Item Details
| Title:
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130 NEW WINEMAKING RECIPES
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| By: |
C. J. J. Berry, Rex Royle (Illus) |
| Format: |
Paperback |
| List price:
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£6.95 |
| Our price: |
£5.07 |
| Discount: |
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| You save:
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£1.88 |
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| ISBN 10: |
090084163X |
| ISBN 13: |
9780900841637 |
| Availability: |
Usually dispatched within 1-3 weeks.
 Delivery
rates
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| Stock: |
Currently 0 available |
| Publisher: |
SPECIAL INTEREST MODEL BOOKS |
| Pub. date: |
1 June, 1967 |
| Edition: |
3rd Revised edition |
| Pages: |
126 |
| Description: |
Now in its third edition, this book contains tests and reliable recipes, many of which are unique to this publication. However certain well-tried favourites are also to be found within these pages. |
| Synopsis: |
Once people made country wines solely from the fruits of their gardens and local hedgerows, but today there is a wide range of fascinating ingredients available - grape juice, concentrates, grains, dried fruit, exotic fruit juices - to allow winemakers to pursue their crafts all year round, independent of fruiting seasons. Now in its third edition, this book has already reprinted forty-one times and has sold over 500,000 copies. It contains (in alphabetical order from Almond Wine to Yarrow Wine) 130 tried and reliable recipes for country wines and real ales, many of which are unique to this publication and which supplement those found in the author's primer First Steps in Winemaking. The book is illustrated by the well-known winemaking cartoonist Rex Royle. |
| Illustrations: |
53 black and white cartoons |
| Publication: |
UK |
| Imprint: |
Amateur Winemaker |
| Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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