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Item Details
Title: THE ECONOMICS OF INDIA'S SPACE PROGRAMME
AN EXPLORATORY ANALYSIS
By: Honorary Professor U Sankar, Honorary Professor U Sankar (Editor)
Format: Hardback

List price: £26.99
Our price: £23.62
Discount:
12.5% off
You save: £3.37
ISBN 10: 0195683455
ISBN 13: 9780195683455
Availability: Usually dispatched within 1-3 weeks.
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Stock: Currently 0 available
Publisher: OXFORD UNIVERSITY PRESS
Pub. date: 1 March, 2007
Pages: 450
Description: The book for the first time offers a well researched cost benefit analysis of the Indian Space Programme. It is a multidisciplinary study covering development of high tech dual technology with applications in broadcasting, telecommunications, meteorology and remote sensing.
Synopsis: Space technologies assist in driving innovations, expanding knowledge, and enhancing information. An investment in the future, they are an important tool of social and economic development. The first ever economic analysis of the space programme in India, this book discusses the development of satellites and launch vehicles, uses of communication and remote sensing satellites, and demonstrates Indias comparative advantage in producing transponders. For each sector in the application segmentbroadcasting, telecommunications, meteorology, and remote sensingthis study identifies contributions of space technology in terms of cost savings, social benefits, and improvements in the quality of products/services offered. The book emphasizes the need to take the benefits of services to ultimate users in an efficient manner and opens the door for innovative applications of space data in areas such as natural resource management, forecasting of crop yields, urban planning, pollution monitoring, and environmental accounting. It recommends better management of information to meet current challenges of globalization, enhance market potential for space technologies, and the research potential of space economics.
Illustrations: Illustrations
Publication: UK
Imprint: Oxford University Press
Returns: Returnable
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