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Item Details
| Title:
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MODERN DAIRY TECHNOLOGY
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| By: |
R. K. Robinson (Editor) |
| Format: |
Hardback |
| List price:
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£175.00 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
0412596806 |
| ISBN 13: |
9780412596803 |
| Publisher: |
CHAPMAN AND HALL |
| Edition: |
2nd Revised edition2 Hardbacks |
| Pages: |
908 |
| Description: |
In the search for efficency the dairy industry - often the major sector of the food industry at a national level - is constantly seeking to improve working practices, and advances in process technology are an integral part of this trend. |
| No. of pieces |
2 |
| Illustrations: |
illustrations |
| Publication: |
UK |
| Imprint: |
Chapman and Hall |
| Returns: |
Non-returnable |
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