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Item Details
Title: LEUNG'S ENCYCLOPEDIA OF COMMON NATURAL INGREDIENTS
USED IN FOOD, DRUGS AND COSMETICS
By: Ikhlas A. Khan, Ehab A. Abourashed
Format: Hardback

List price: £146.95
Our price: £132.26
Discount:
10% off
You save: £14.69
ISBN 10: 047146743X
ISBN 13: 9780471467434
Availability: Usually dispatched within 1-3 weeks.
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Stock: Currently 0 available
Publisher: JOHN WILEY AND SONS LTD
Pub. date: 6 June, 2008
Edition: 3rd Revised edition
Pages: 810
Description: The Encyclopedia of Common Natural Ingredients, Third Edition updates and expands the Second Edition, providing an accurate and current reference source on natural products for the growing number professionals who need a comprehensive text. It offers several new entries on Chinese herbs, as well as updated information and more extensive indexing.
Synopsis: The Encyclopedia of Common Natural Ingredients, Third Edition updates and expands the Second Edition, providing an accurate and current reference source on natural products for the growing number professionals who need a comprehensive text. It offers several new entries on Chinese herbs, as well as updated information and more extensive indexing. This revised index allows the reader to easily locate different types of ingredients and other information (emulsifiers, moisturizers, antioxidants, etc.) in addtion to individual chemicals, names, and terms. The text reflects the latest in current dietary supplement and/or complementary/alternative medicine usage.
Illustrations: Illustrations
Publication: UK
Imprint: Wiley-Blackwell (an imprint of John Wiley & Sons Ltd)
Returns: Returnable
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