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Item Details
Title:
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AN INTRODUCTION TO CHINESE PHILOSOPHY
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By: |
Karyn L. Lai |
Format: |
Hardback |
List price:
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£72.00 |
We believe that this item is permanently unavailable, and so we cannot source
it.
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ISBN 10: |
0521846463 |
ISBN 13: |
9780521846462 |
Publisher: |
CAMBRIDGE UNIVERSITY PRESS |
Pub. date: |
31 July, 2008 |
Series: |
Cambridge Introductions to Philosophy |
Pages: |
322 |
Description: |
Introduces students to all of the concepts, themes and argumentative methods of early Chinese philosophy. |
Synopsis: |
This comprehensive introductory textbook to early Chinese philosophy covers a range of philosophical traditions which arose during the Spring and Autumn (722-476 BCE) and Warring States (475-221 BCE) periods in China, including Confucianism, Mohism, Daoism, and Legalism. It considers concepts, themes and argumentative methods of early Chinese philosophy and follows the development of some ideas in subsequent periods, including the introduction of Buddhism into China. The book examines key issues and debates in early Chinese philosophy, cross-influences between its traditions and interpretations by scholars up to the present day. The discussion draws upon both primary texts and secondary sources, and there are suggestions for further reading. This will be an invaluable guide for all who are interested in the foundations of Chinese philosophy and its richness and continuing relevance. |
Publication: |
UK |
Imprint: |
Cambridge University Press |
Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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