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Item Details
| Title:
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GOURMET IRELAND
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| Volume: |
Bk.2 |
| By: |
Paul Rankin, Jeanne Rankin |
| Format: |
Paperback |
| List price:
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£12.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
0563384018 |
| ISBN 13: |
9780563384014 |
| Publisher: |
EBURY PUBLISHING |
| Pub. date: |
2 October, 1997 |
| Pages: |
192 |
| Description: |
Following their "Gourmet Ireland", which accompanied a BBC television series, the proprietors of Belfast's Roscoff restaurant provide another collection of recipes for a variety of occasions. The book includes a chapter on basic sauces and pastries, to broaden the reader's culinary repertoire. |
| Illustrations: |
30 colour halftones |
| Publication: |
UK |
| Imprint: |
BBC Books |
| Returns: |
Non-returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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