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Item Details
Title: THE SOUS VIDE RECIPE BOOK
By: Norma Miller
Format: Paperback

List price: £10.99
Our price: £8.02
Discount:
27% off
You save: £2.97
ISBN 10: 0716023342
ISBN 13: 9780716023340
Availability: Usually dispatched within 1-3 weeks.
 Delivery rates
Stock: Currently 0 available
Publisher: LITTLE, BROWN BOOK GROUP
Pub. date: 2 April, 2015
Pages: 160
Description: The perfect introducton to the latest must have cooking gadget for aspiring chefs.
Synopsis: Sous vide is a method of cooking food in vacuum-sealed pouches in a water bath at an accurately determined temperature. This enables the food to be cooked evenly, retaining the juices and aromas which are often lost by traditional cooking methods. Meat, in particular, becomes tender and succulent when cooked in a sous vide.Professional chefs such as Heston Blumenthal have favoured this form of cooking for some time and featured it on their TV shows.Now manufacturers are making water baths available at affordable prices for cooking at home so that all of us can benefit from this new method of cooking.
Publication: UK
Imprint: How To Books Ltd
Returns: Returnable
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