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Item Details
Title: DAD'S OWN COOKBOOK
By: Bob Sloan, Mario Batali (Foreword)
Format: Paperback

List price: £4.99
Our price: £3.74
Discount:
25% off
You save: £1.25
ISBN 10: 0761142142
ISBN 13: 9780761142140
Availability: Usually dispatched within 1-3 weeks.
 Delivery rates
Stock: Currently 0 available
Publisher: WORKMAN PUBLISHING
Pub. date: 1 May, 2007
Pages: 320
Description: Shows how to navigate a kitchen - and covers it all: tools, techniques, ingredients, shopping, timing, and getting a meal on the table, whether a weeknight meat loaf for the kids or a weekend dinner party.
Synopsis: "Dad's Own" is one-stop shopping, from how to hold a knife...to 150 absolutely terrific recipes. Bob Sloan, who began as a self-taught cook is a professional chef and caterer, knows intimately how to navigate a kitchen - and he covers it all: tools, techniques, ingredients, shopping, timing, and getting a meal on the table, whether a weeknight meat loaf for the kids or a weekend dinner party. He tells Dad how to select the choicest meats and freshest fish; how to read a recipe; why to heat a pan before sauteing the food; and how to organize it all into dinner (or breakfast, or lunch, or pizza night). There are quick lessons on the microwave, the grill, the food processor; tips on everything from chopping to steaming; wine and cheese primers; the four basic potatoes and eight ways to prepare them; perfect lunchbox sandwiches and treats; and throwing the perfect birthday party for a child. And, of course, not just the how of cooking, but the what: Dad's Official Meat Loaf, Cajun Baked Salmon, Stuffed Potatoes with Bacon and Cheese, Caesar Salad, Lamb Shish Kebab, Jambalaya with Shrimp and Chicken, Puffed Pancake, Steak Fajitas, Dad's Own Apple Pie, Chocolate Pudding.As much about attitude as it is about technique, "Dad's Own Cookbook" takes fear out of the kitchen - It's time to make Dad the new hero of the kitchen.
Illustrations: Illustrations
Publication: US
Imprint: Workman Publishing
Returns: Returnable
Some other items by this author:
A FIRST COURSE IN WINE (HB)
AMERICA - FARM TO TABLE (HB)
COCO (HB)
COCO (PB)
COUNTRY COOKING OF ITALY
COUNTRY COOKING OF ITALY (HB)
DAD COOKS UP A PARTY (PB)
DAD'S AWESOME GRILLING BOOK
DAD'S AWESOME GRILLING BOOK (HB)
DAD'S OWN COOKBOOK
DOLCE ITALIANO (HB)
FOOD MEN LOVE
FUDS (PB)
GREAT BURGERS
HOW TO EATALY (HB)
ITALIAN GRILL
ITALIAN GRILL (PB)
MARIO BATALI - BIG AMERICAN COOKBOOK (HB)
MOLTO BATALI
MOLTO BATALI (HB)
MOLTO GUSTO
MOLTO GUSTO (HB)
MOLTO ITALIANO (HB)
SPAIN...A CULINARY ROAD TRIP (HB)
TASTING ROME (HB)
THE BABBO COOKBOOK (HB)
THE CHEW (PB)
THE CHEW: WHAT'S FOR DINNER? (PB)
THE DEL POSTO COOKBOOK (HB)
THE EAT LIKE A MAN GUIDE TO FEEDING A CROWD
THE EAT LIKE A MAN GUIDE TO FEEDING A CROWD (HB)
THE MIDDLE OF NOWHERE (PB)
THE MODERN MIXOLOGIST
THE MODERN MIXOLOGIST (HB)
THE UNPREJUDICED PALATE (PB)
YOUNG MAN AND THE SEA (HB)

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