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Item Details
Title: ROMAN DINING
A SPECIAL ISSUE OF AMERICAN JOURNAL OF PHILOLOGY
By: Barbara K. Gold (Editor), John F. Donahue (Editor)
Format: Paperback

List price: £22.50
Our price: £20.25
Discount:
10% off
You save: £2.25
ISBN 10: 0801882028
ISBN 13: 9780801882029
Availability: Usually dispatched within 1-3 weeks.
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Publisher: JOHNS HOPKINS UNIVERSITY PRESS
Pages: 184
Description: Today the Journal has achieved worldwide recognition as a forum for international exchange among classicists by publishing original research in Greco-Roman literature, and culture.
Synopsis: This special issue of the American Journal of Philology illuminates the nature and function of food and dining in the Roman world, offering historical, sociological, literary, cultural, and material perspectives.The articles collected here explore topics from diverse fields to analyze Roman culture and material practice, including the dietary practices and nutritional concerns of the Romans, dining and its links to ideology during the early imperial period, public banqueting and its social function in Roman society, and the emphasis placed on the waiting servant in both domestic and funerary settings.The American Journal of Philology is renowned for its role in helping to shape American classical scholarship. Today the Journal has achieved worldwide recognition as a forum for international exchange among classicists by publishing original research in Greco-Roman literature, and culture.
Illustrations: 29 Halftones, black and white
Publication: US
Imprint: Johns Hopkins University Press
Returns: Returnable
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