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Item Details
Title: PRODUCTIVITY EFFECTS OF CROPLAND EROSION IN THE UNITED STATES
By: Pierre R. Crosson
Format: Electronic book text

List price: £26.99


We believe that this item is permanently unavailable, and so we cannot source it.

ISBN 10: 1317310489
ISBN 13: 9781317310488
Publisher: TAYLOR & FRANCIS LTD
Pub. date: 17 March, 2016
Series: Routledge Revivals
Pages: 106
Synopsis: In the 1970's, agriculture in the United States seemed to be booming. With an extra demand for crops, extra acres were taken on to increase production which was predicted to increase further with an ever-growing population. However, concerns were beginning to be raised over the adequacy of land for crops as potential croplands began to be converted into urban areas as well as the effects of soil erosion decreasing the quality of these croplands. Originally published in 1983, this study investigates the threats to crop productivity in the U.S. with a focus on human-made problems. This title will be of interest to students of environmental studies.
Publication: UK
Imprint: Routledge
Returns: Non-returnable
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GREENHOUSE WARMING (PB)
PRODUCTIVITY EFFECTS OF CROPLAND EROSION IN THE UNITED STATES
PRODUCTIVITY EFFECTS OF CROPLAND EROSION IN THE UNITED STATES
PRODUCTIVITY EFFECTS OF CROPLAND EROSION IN THE UNITED STATES (HB)
PRODUCTIVITY EFFECTS OF CROPLAND EROSION IN THE UNITED STATES (PB)
RESOURCE AND ENVIRONMENTAL EFFECTS OF U.S. AGRICULTURE
RESOURCE AND ENVIRONMENTAL EFFECTS OF U.S. AGRICULTURE
RESOURCE AND ENVIRONMENTAL EFFECTS OF U.S. AGRICULTURE
RESOURCE AND ENVIRONMENTAL EFFECTS OF U.S. AGRICULTURE (HB)
RESOURCE AND ENVIRONMENTAL EFFECTS OF U.S. AGRICULTURE (PB)
RESOURCES AND GLOBAL FOOD PROSPECTS (PB)
THE CROPLAND CRISIS (HB)
THE WORLD FOOD SITUATION
THE WORLD FOOD SITUATION
THE WORLD FOOD SITUATION
THE WORLD FOOD SITUATION (HB)
THE WORLD FOOD SITUATION (PB)

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