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Item Details
| Title:
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THE GLUTEN-FREE COOKBOOK
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| Format: |
Hardback |
| List price:
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£16.99 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1405394315 |
| ISBN 13: |
9781405394314 |
| Publisher: |
DORLING KINDERSLEY LTD |
| Pub. date: |
1 June, 2012 |
| Pages: |
352 |
| Description: |
An everyday recipe book for people with coeliac disease and other gluten intolerances. It proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley. It features over 230 recipes that are gluten-free and delicious. Each recipe has been tested and includes a full nutritional breakdown. |
| Synopsis: |
An indispensable everyday recipe book for people with coeliac disease and other gluten intolerances. The Gluten-Free Cookbook proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley - enjoy over 230 recipes that are gluten-free and delicious. Each recipe has been carefully tested and includes a full nutritional breakdown so you can enjoy a diet that is healthy and balanced without compromising on flavour. Also features a full guide to gluten-containing foods with a list of gluten-free alternatives, creative ideas on store cupboard essentials and advice on how to tackle dinner parties and eating out. Plus step by steps on gluten-free baking help you to bake perfect bread and cakes, work with pastry and make your own pasta. The Gluten-Free Cookbook includes everything you need to have a delicious and varied diet while staying gluten-free and healthy. |
| Illustrations: |
Illustrations |
| Publication: |
UK |
| Imprint: |
Dorling Kindersley Publishers Ltd |
| Returns: |
Returnable |
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