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Item Details
Title:
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PERILLA
THE GENUS PERILLA |
By: |
He-Ci Yu (Editor), Kenichi Kosuna (Editor), Megumi Haga (Editor) |
Format: |
Electronic book text |
List price:
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£117.60 |
We believe that this item is permanently unavailable, and so we cannot source
it.
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ISBN 10: |
1439822719 |
ISBN 13: |
9781439822715 |
Publisher: |
TAYLOR & FRANCIS INC |
Pub. date: |
21 November, 1997 |
Series: |
Medicinal and Aromatic Plants - Industrial Profiles |
Pages: |
206 |
Synopsis: |
Perilla includes review articles describing the cultivation, traditional and modern applications, the chemical, pharmacological, medical and clinical studies of this plant and its active compounds. The cell culture of Perilla, the genetic control of the plant, and the isolation and structural elucidation of a number of its active compounds such as terpenoids, phenolics, glycosides, flavonoids and anthocyanins are discussed. Also reflected is the use of Perilla seed oil, containing a high degree of a-linolenic acid (n-3 fatty acid) an essential fatty acid in human nutrition and beneficial in the treatment of disease. Special focus is given to the recent development in the preparation and application of Perilla leaf extract for the treatment of allergies. This comprehensive treatment of Perilla should be of interest to everyone involved in medicinal and aromatic plant research. |
Publication: |
US |
Imprint: |
CRC Press Inc |
Returns: |
Non-returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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