pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register


Item Details
Title: KANSAS CITY
A FOOD BIOGRAPHY
By: Andrea L. Broomfield
Format: Hardback

List price: £41.00
Our price: £36.90
Discount:
10% off
You save: £4.10
ISBN 10: 1442232889
ISBN 13: 9781442232884
Availability: Usually dispatched within 1-3 weeks.
 Delivery rates
Stock: Currently 0 available
Publisher: ROWMAN & LITTLEFIELD
Pub. date: 16 February, 2016
Series: Big City Food Biographies
Pages: 256
Description: Barbecue, fried chicken, chili, and steak: these foods immediately call to mind Kansas City's reputation for fantastic cuisine. This food biography tells the story of how geography, politics, arts, race, and culture came together to create these iconic foods and fuel a Kansas City food renaissance that is now finding renewed popularity and acclaim.
Synopsis: While some cities owe their existence to lumber or oil, turpentine or steel, Kansas City owes its existence to food. From its earliest days, Kansas City was in the business of provisioning pioneers and traders headed west, and later with provisioning the nation with meat and wheat. Throughout its history, thousands of Kansas Citians have also made their living providing meals and hospitality to travelers passing through on their way elsewhere, be it by way of a steamboat, Conestoga wagon, train, automobile, or airplane. As Kansas City's adopted son, Fred Harvey sagely noted, "Travel follows good food routes," and Kansas City's identity as a food city is largely based on that fact. Kansas City: A Food Biography explores in fascinating detail how a frontier town on the edge of wilderness grew into a major metropolis, one famous for not only great cuisine but for a crossroads hospitality that continues to define it. Kansas City: A Food Biography also explores how politics, race, culture, gender, immigration, and art have forged the city's most iconic dishes, from chili and steak to fried chicken and barbecue.In lively detail, Andrea Broomfield brings the Kansas City food scene to life.
Illustrations: 5 black & white illustrations, 10 black & white halftones
Publication: US
Imprint: Rowman & Littlefield Publishers
Returns: Returnable
Some other items by this author:

TOP SELLERS IN THIS CATEGORY
The Origins of Totalitarianism (Paperback)
Penguin Books Ltd
Our Price : £7.29
more details
Homo Deus (Paperback)
Vintage Publishing
Our Price : £9.48
more details
Society of the Spectacle (Paperback)
Rebel Press,London
Our Price : £7.02
more details
At Home (Paperback)
Transworld Publishers Ltd
Our Price : £8.02
more details
Hope In The Dark (Paperback)
Canongate Books Ltd
Our Price : £8.02
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 HUMANITIES
 history
 history of specific subjects
 social history


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 






Early Learning
Little Worried Caterpillar (PB) Little Green knows she''s about to make a big change - transformingfrom a caterpillar into a beautiful butterfly. Everyone is VERYexcited! But Little Green is VERY worried. What if being a butterflyisn''t as brilliant as everyone says?Join Little Green as she finds her own path ... with just a littlehelp from her friends.
add to basket

Early Learning
add to basket

Picture Book
All the Things We Carry PB What can you carry?A pebble? A teddy? A bright red balloon? A painting you''ve made?A hope or a dream?This gorgeous, reassuring picture book celebrates all the preciousthings we can carry, from toys and treasures to love and hope. With comforting rhymes and fabulous illustrations, this is a warmhug of a picture book.
add to basket