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Item Details
Title: BEER AND GOOD FOOD
By: Bob Simmons, Coleen Simmons
Format: Paperback

List price: £5.95


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1558671773
ISBN 13: 9781558671775
Publisher: BRISTOL PUBLISHING ENTERPRISES INC.,U.S.
Pub. date: 1 November, 1997
Series: Nitty Gritty Cookbooks
Pages: 176
Synopsis: Features a collection of recipes that use beer as a main ingredient as well as recipes that pair particularly well with beer. Includes appetisers; breads and side dishes; soups and salads; meat, poultry and seafood dishes; and desserts. Also tells about beer history, how beer is made, beer varieties, how to serve beer properly and how to pair beer with food.
Publication: US
Imprint: Bristol Publishing Enterprises Inc.,U.S.
Returns: Returnable
Some other items by this author:
BEER & GOOD FOOD (PB)
BEST 50 PICNIC FOODS (PB)
COOKING WITH CHILE PEPPERS (PB)
COOKING WITH GRAINS (PB)
COOKING WITH GRAINS (PB)
CREATIVE LUNCH BOX (PB)
FAVORITE APPETIZER RECIPES (PB)
FAVORITE FROSTY DESSERTS (HB)
FAVORITE SALAD RECIPES (HB)
FONDUE (HB)
FROM YOUR ICE CREAM MAKER (PB)
FROM YOUR ICE-CREAM MAKER (PB)
INDOOR GRILLING (PB)
NEW RECIPES FROM YOUR RICE COOKER (PB)
QUICK AMP EASY PASTA RECIPES (PB)
QUICK AND EASY PASTA RECIPES (PB)
QUICK AND EASY PASTA RECIPES (PB)
SCDOR IT IMPROVEMENT ROADMAP
SCDOR IT IMPROVEMENT ROADMAP
SKEWER COOKING (PB)
TAPAS FANTASTICAS (HB)
TAPAS FANTASTICAS (PB)
THE BEST 50 CREPE RECIPES (PB)
THE BEST 50 OMELETS (PB)
THE BIG BOOK OF KITCHEN APPLIANCE RECIPES
THE BIG BOOK OF SNACKS AND APPETIZERS
THE NEW INTERNATIONAL FONDUE COOKBOOK (PB)
VERSATILE RICE COOKER (PB)

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