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Item Details
Title: MICROBIAL BIOTECHNOLOGY IN HORTICULTURE
Volume: v. 2
By: R.C. Ray (Editor), O.P. Ward (Editor)
Format: Hardback

List price: £110.00
Our price: £99.00
Discount:
10% off
You save: £11.00
ISBN 10: 1578085179
ISBN 13: 9781578085170
Availability: Usually dispatched within 1-3 weeks.
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Stock: Currently 0 available
Publisher: TAYLOR & FRANCIS INC
Pub. date: 1 January, 2008
Pages: 366
Description: Plant genetic engineering has revolutionized the ability to produce genetically improved plant varieties. Large proportions of crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this development. This book focuses on genetic engineering of plants for horticulture.
Synopsis: Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. Large proportions of our major crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this development. The book focuses on genetic engineering of plants for horticulture.
Publication: US
Imprint: Science Publishers,U.S.
Returns: Returnable
Some other items by this author:
ADVANCES IN APPLIED BIOREMEDIATION (HB)
ADVANCES IN APPLIED BIOREMEDIATION (PB)
APPLIED BIOREMEDIATION AND PHYTOREMEDIATION (HB)
APPLIED BIOREMEDIATION AND PHYTOREMEDIATION (PB)
AQUACULTURE MICROBIOLOGY AND BIOTECHNOLOGY (HB)
AQUACULTURE MICROBIOLOGY AND BIOTECHNOLOGY, VOL. 1
BIODEGRADATION AND BIOREMEDIATION (HB)
BIODEGRADATION AND BIOREMEDIATION (PB)
BIOPROCESSING (HB)
BIOPROCESSING (PB)
BIOREAKTIONEN (PB)
MICROBIAL BIOTECHNOLOGY IN AGRICULTURE AND AQUACULTURE (HB)
MICROBIAL BIOTECHNOLOGY IN AGRICULTURE AND AQUACULTURE (HB)
MICROBIAL BIOTECHNOLOGY IN AGRICULTURE AND AQUACULTURE, VOL. 1
MICROBIAL BIOTECHNOLOGY IN AGRICULTURE AND AQUACULTURE, VOL. 2
MICROBIAL BIOTECHNOLOGY IN HORTICULTURE (HB)
MICROBIAL BIOTECHNOLOGY IN HORTICULTURE (HB)
MICROBIAL BIOTECHNOLOGY IN HORTICULTURE, VOL. 1
MICROBIAL BIOTECHNOLOGY IN HORTICULTURE, VOL. 2
MICROBIAL BIOTECHNOLOGY IN HORTICULTURE, VOL. 3

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