| Title:
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NUTRITION IN CLINICAL PRACTICE
A COMPREHENSIVE, EVIDENCE-BASED MANUAL FOR THE PRACTITIONER |
| By: |
David L. Katz |
| Format: |
Paperback |
| List price:
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£54.00 |
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We believe that this item is permanently unavailable, and so we cannot source
it.
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| ISBN 10: |
1582558213 |
| ISBN 13: |
9781582558219 |
| Publisher: |
LIPPINCOTT WILLIAMS AND WILKINS |
| Pub. date: |
15 November, 2006 |
| Edition: |
2nd Revised edition |
| Pages: |
592 |
| Description: |
Suitable for clinicians who need to offer patients effective, appropriate dietary counseling, this edition incorporates the studies and includes fresh chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with guidelines for counseling and treatment. |
| Synopsis: |
Written by one of America's foremost authorities in preventive medicine, "Nutrition in Clinical Practice, Second Edition" is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. The appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients. |
| Illustrations: |
10 |
| Publication: |
US |
| Imprint: |
Springhouse Publishing Co ,U.S. |
| Returns: |
Returnable |
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