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Item Details
Title: THE VEGETABLE GARDENER'S GUIDE TO PERMACULTURE
CREATING AN EDIBLE ECOSYSTEM
By: Christopher Shein, Julie Thompson
Format: Paperback

List price: £25.00
Our price: £18.75
Discount:
25% off
You save: £6.25
ISBN 10: 1604692707
ISBN 13: 9781604692709
Availability: Usually dispatched within 1-2 days.
 Delivery rates
Stock: Currently 3 available
Publisher: TIMBER PRESS
Pub. date: 4 January, 2013
Pages: 272
Description: Take organic gardening to the next level by learning the secrets of permaculture.
Synopsis: "A masterful distillation of permaculture in a way that is easy to apply to our gardens, farms, and lives today." --David Cody, founder, Urban Permaculture Institute Once a fringe topic, permaculture is moving to the mainstream as gardeners who are ready to take their organic gardening to the next level are discovering the wisdom of a simple system that emphasizes the idea that by taking care of the earth, the earth takes care of you.The Vegetable Gardener's Guide to Permaculture teaches gardeners of every skill--with any size space--how to live in harmony with both nature and neighbors to produce and share an abundant food supply with minimal effort. Permaculture teacher Christopher Shein highlights everything you need to know to start living off the land lightly, including how to create rich, healthy, and low-cost soil, blend a functional food garden and decorative landscape, share the bounty with others, and much more.
Illustrations: 151 colour photographs, 30 drawings
Publication: US
Imprint: Timber Press
Returns: Returnable
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