pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
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Your search for " SERIES like 'A World of Food 7' " has produced 87 results.
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1.
Italy(Paperback)
Wayland
Published: 14/09/2017
Discover countries of the world through their food and taste it yourself by following simple step-by-step recipes.

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In Stock: 2
List Price: £8.99
Our Price: £7.64
2.
Food Culture in Italy(Hardback)
Greenwood Press
Published: 30/10/2004
Food is one of the reasons why travellers enjoy their visits to Italy. Yet, the fascination with Italian cuisine is not all about health or taste. This volume provides an intimate look at how Italia...

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List Price: £52.00
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3.
World Food and Agriculture - Statistical Yearbook 2021(Paperback / softback)
Published: 30/12/2021
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape, and is meant to constitute a primary tool for policy makers, researchers and analysts,...

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List Price: £120.00
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4.
India(Paperback)
Wayland
Published: 14/09/2017
Discover countries of the world through their food and taste it yourself by following simple step-by-step recipes.

15% off
In Stock: 1
List Price: £8.99
Our Price: £7.64
5.
Food Culture in Scandinavia(Hardback)
Greenwood Press
Published: 01/12/2008
The food cultures of Scandinavian countries are similar in important ways but also have many different traditions because of variations in geography and climate and unique social, cultural and polit...

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List Price: £47.00
Availability: Printed on Demand
6.
Food Culture in Central America(Hardback)
Greenwood Press
Published: 01/06/2009
This entry in the Food Culture around the World series helps those in the United States understand the new immigrants from Central America who have brought their food cultures with them.

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7.
Food Culture in the Mediterranean(Hardback)
Greenwood Press
Published: 01/03/2009
Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throu...

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8.
Food Culture in Germany(Hardback)
Greenwood Press
Published: 30/06/2008
Offers an overview of Germany's revived and invigorated food culture. This book provides an understanding of Germans and their food - the history, ingredients, cooking, special occasions, lifestyle ...

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9.
Food Culture in the Pacific Islands(Hardback)
Greenwood Press
Published: 10/08/2009
Focuses on a country or regional cuisine. Suitable for country studies for student assignments and for enhancing a foodie's cultural knowledge, this title includes chapter essays that analyze the ro...

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10.
Food Culture in Belgium(Hardback)
Greenwood Press
Published: 30/11/2008
Focuses on Belgian food and drink, often overshadowed by the those of neighbours France and Germany. This work covers information in the topical chapters on history, major foods and ingredients, coo...

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