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Your search for " SERIES like 'SpringerBriefs in Food, Health, and Nutrition' " has produced 44 results.

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Banana Ripening(Paperback / softback)
Science and Technology

By: Anthony Keith Thompson

Published: 28/10/2019

The technology used to ripen bananas is affected by a wide range of factors, including the cultivar, growing conditions, harvesting method, and maturity at which the fruit are harvested and handled.

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Starch-based Nanomaterials(Paperback / softback)

By: Cristian Camilo Villa Zabala

Published: 21/03/2020

Owing to their versatility, starch-based nanomaterials can be used as carriers of bioactive molecules to improve medical treatments or nutrient absorption.

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Fruit and Vegetable Storage(Paperback)
Hypobaric, Hyperbaric and Controlled Atmosphere
2015

By: Anthony Keith Thompson

Springer International Publishing AG

Published: 23/09/2015

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New Food Products: Evolution, Innovation Rate, and Market Pe...(Paperback)

By: Angela Tarabella, Barbara Burchi

Springer International Publishing AG

Published: 19/10/2017

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List Price:	£49.99
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Aware Food Choices: Bridging the Gap Between Consumer Knowle...(Paperback)
2016

By: Barbara Burchi, Angela Tarabella

Springer International Publishing AG

Published: 11/12/2015

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Effect of Milk Fat Globule Size on the Physical Functionalit...(Paperback)
2015

By: Nidhi Bansal, Bhesh R. Bhandari, Tuyen Truong

Springer International Publishing AG

Published: 12/12/2015

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Anthocyanins and Human Health: Biomolecular and Therapeutic ...(Paperback)
2016

By: Muhammad Zia-ul-Haq, Muhammad Riaz, Bashar Saad

Springer International Publishing AG

Published: 12/04/2016

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Biosurfactants in Food(Paperback)
2016

By: Deepansh Sharma

Springer International Publishing AG

Published: 06/07/2016

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Shiga Toxins(Paperback)
A Review of Structure, Mechanism, and Detection

By: David L. Brandon

Springer International Publishing AG

Published: 04/01/2017

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List Price:	£37.99

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Nutritional and Analytical Approaches of Gluten-Free Diet in...(Paperback)

By: Edurne Simon, Idoia Larretxi, Itziar Churruca

Springer International Publishing AG

Published: 18/05/2017

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