RUDOLPH GREWE (EDITOR), CONSTANCE B. HIEATT (EDITOR) search results in Books & Audio Books at Pickabook.co.uk

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Your search for "AUTHOR = Rudolph Grewe (Editor), Constance B. Hieatt (Editor)" has produced 17 results.

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The Culinary Recipes of Medieval England (Hardback)

By: Constance B. Hieatt (Editor)

Prospect Books

Published: 01/11/2013

17.5% off

In Stock: 2

List Price:	£35.00
Our Price: £28.88

Curye on Inglysch (Paperback)

By: Constance B. Hieatt (Editor)

D.S. Brewer

Published: 20/06/2013

3% off

In Stock: None

List Price:	£25.00
Our Price: £24.25

The Tale of the Alerion (Paperback)

By: Guillaume De Machaut, Minnette Gaudet, Constance B...

University of Toronto Press

Published: 29/07/2013

10% off

In Stock: None

List Price:	£28.99
Our Price: £26.09
Availability: Temporarily Out of Stock

Cocatrice and Lampray Hay (Hardback)
Late Fifteenth-century Recipes from Corpus Christi College Oxford

By: Constance B. Hieatt (Editor)

Prospect Books

Published: 01/12/2011

17.5% off

In Stock: None

List Price:	£30.00
Our Price: £24.75
Availability: Temporarily Out of Stock

Pleyn Delit (Paperback)
Medieval Cookery for Modern Cooks

By: Sharon Butler, Constance B. Hieatt, Professor Bren...

University of Toronto Press

Published: 14/02/1996

In Stock: None

List Price:	£26.99

Availability: Out of Print

Libellus de Arte Conquinaria (Hardback)
An Early Northern Cookery Book

By: Rudolph Grewe (Editor), Constance B. Hieatt (Edito...

Arizona Center for Medieval & Renaissance Studies,...

Published: 07/06/2001

In Stock: None

List Price:	£19.00

Libellus de Arte Conquinaria (Hardback)
An Early Northern Cookery Book

By: Rudolph Grewe (Editor), Constance B. Hieatt (Edito...

Arizona Center for Medieval & Renaissance Studies,...

Published: 07/06/2001

In Stock: None

List Price:	£19.00

Pleyn Delit (Paperback)
Medieval Cookery for Modern Cooks

By: Constance B. Hieatt, Sharon Butler

University of Toronto Press

Published: 05/01/1980

In Stock: None

List Price:	£9.95

Pleyn Delit (Hardback)
Medieval Cookery for Modern Cooks

By: Sharon Butler, Constance B. Hieatt, Brenda Hosingt...

University of Toronto Press

Published: 14/02/1996

In Stock: None

List Price:	£39.99

10.

Curye on Inglysch (Hardback)
Middle English Recipes - English Culinary Manuscripts of the Fourteenth Century

By: Constance B. Hieatt (Editor), Sharon Butler (Edito...

Early English Text Society

Published: 18/04/1985

In Stock: None

List Price:	£10.00

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