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Your search for "
AUTHOR = Who Regional Office for the Western Pacific
" has produced
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1.
Compendium of Food Additive Specifications
(Paperback)
By:
Joint FAO/WHO Expert Committee on Food Additives, ...
Food & Agriculture Organization of the United Nati...
Published:
15/09/2008
70
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2.
Basic epidemiology
(Paperback)
By:
World Health Organization(WHO), Ruth Bonita, Rober...
World Health Organization
Published:
01/12/2006
7
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£16.00
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3.
PHAST Step-by-step Guide
(Spiral bound)
Participatory Approach for the Control of Diarrhoeal Disease
By:
World Health Organization(WHO), Sara Wood (Editor)
World Health Organization
Published:
03/06/1998
70
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4.
Animal Food Production
(Paperback)
FAO/WHO Codex Alimentarius Commission
By:
Codex Alimentarius Commission, Food and Agricultur...
Food & Agriculture Organization of the United Nati...
Published:
09/03/2010
45
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5.
The Economics of the Social Determinants of Health...
(Downloadable audio file)
A Resource Book
By:
World Health Organization(WHO)
World Health Organization
Published:
01/06/2013
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ICD-10 International Statistical Classification of...
(Hardback)
Volume 1: Tabular List
By:
World Health Organization
World Health Organization
Published:
01/07/1992
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Pesticide Residues in Food - 2005
(Paperback)
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World Health Organization, Food and Agriculture Or...
World Health Organization
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28/06/2006
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Working Principles for Risk Analysis for Food Safe...
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Food & Agriculture Organization of the United Nati...
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15/12/2007
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Compendium of Food Additive Specifications
(Paperback)
Joint FAO/WHO Expert Committee on Food Additives, 74th Meeting 2010
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Joint FAO/WHO Expert Committee on Food Additives, ...
Food & Agriculture Organization of the United Nati...
Published:
15/07/2011
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Toxicological Evaluation of Certain Food Additives
(Paperback)
By:
Joint FAO/WHO Expert Committee on Food Additives, ...
Cambridge University Press
Published:
25/03/1988
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