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Item Details
| Title:
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ADVANCES IN CARBOHYDRATE CHEMISTRY AND BIOCHEMISTRY
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| Volume: |
Volume 72 |
| By: |
David C. Baker (Editor), Derek Horton (Editor) |
| Format: |
Hardback |
| List price:
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£177.00 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
0128021411 |
| ISBN 13: |
9780128021415 |
| Publisher: |
ELSEVIER SCIENCE PUBLISHING CO INC |
| Pub. date: |
11 November, 2015 |
| Series: |
Advances in Carbohydrate Chemistry and Biochemistry |
| Pages: |
238 |
| Synopsis: |
Advances in Carbohydrate Chemistry and Biochemistry, part of a long running serial that began in 1945, provides critical and informative articles written by research specialists that integrate the industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. Each article provides a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. |
| Publication: |
US |
| Imprint: |
Academic Press Inc |
| Returns: |
Non-returnable |
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