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Item Details
| Title:
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THE ELEGANT ECONOMIST
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| By: |
Eliza Acton |
| Format: |
Paperback |
| List price:
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£6.99 |
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We currently do not stock this item, please contact the publisher directly for
further information.
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| ISBN 10: |
0141195789 |
| ISBN 13: |
9780141195780 |
| Publisher: |
PENGUIN BOOKS LTD |
| Pub. date: |
7 April, 2011 |
| Series: |
Penguin Great Food |
| Pages: |
160 |
| Description: |
Including such English classics as suet pudding, raspberry jam, lemonade and 'superlative mincemeat' as well as evocatively-named creations like 'Threadneedle Street Biscuits', 'Baron Liebig's Beef Gravy' and 'Apple Hedgehog', this title contains recipes that advocate using the best produce available to create wholesome, inexpensive dishes. |
| Synopsis: |
Before Mrs Beeton there was Eliza Acton, whose crisp, clear, simple style and foolproof instructions established the format for modern cookery writing, leading to her being called 'the best writer of recipes in the English language' by Delia Smith. Including such English classics as suet pudding, raspberry jam, lemonade and 'superlative mincemeat' as well as evocatively-named creations like 'Threadneedle Street Biscuits', 'Baron Liebig's Beef Gravy' and 'Apple Hedgehog', these recipes advocate using the best produce available to create wholesome, inexpensive dishes that are still a pleasure to cook and eat today. |
| Publication: |
UK |
| Imprint: |
Penguin Classics |
| Returns: |
Returnable |
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Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
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