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Item Details
Title: PRESERVING MADE EASY
SMALL BATCHES AND SIMPLE TECHNIQUES
By: Ellie Topp, Margaret Howard
Format: Counterpack - filled

List price: £79.50


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 1770851631
ISBN 13: 9781770851634
Publisher: FIREFLY BOOKS LTD
Pub. date: 1 May, 2012
Pages: 320
Description: Preserving Made Easy is for today's busy cooks who still want to prepare and enjoy the homemade goodness of fresh fruits and vegetables.
Synopsis: Preserving Made Easy is the perfect book for today's busy cooks who still want to prepare and enjoy the homemade goodness of fresh fruits and vegetables. These recipes were selected for their delicious taste and because they are easy to prepare. Thoroughly tested and perfected, each recipe offers something special - a new twist on an old favourite, a new way to mix and match flavours and tips to make the whole process easier and more fun. The authors offer delectable recipes for jams, jellies, conserves, pickles, relishes, chutneys, salsas, mustards, marinades, flavoured oils and more. Everything you need to delight family and friends is here. Using this book will ensure that your family has only the best and freshest ingredients carefully prepared for their needs. Preserving Made Easy is ideal for first-time users who will benefit from the step-by-step introductions, and for experienced cooks who are just looking for that extra twist that will make the batch memorable.
Illustrations: 32 colour illustrations
Publication: Canada
Imprint: Firefly Books Ltd
Returns: Non-returnable
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