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Item Details
Title: THE FIVE-A-DAY COOKBOOK
200 VEGETABLE & FRUIT RECIPES - HOW TO ACHIEVE YOUR RECOMMENDED DAILY MINIMUM, WITH TEMPTING RECIPES SHOWN IN 1300 STEP-BY-STEP PHOTOGRAPHS
By: Christine Ingram, Kate Whiteman, Maggie Mayhew
Format: Paperback

List price: £11.99
Our price: £8.75
Discount:
27% off
You save: £3.24
ISBN 10: 1780191049
ISBN 13: 9781780191041
Availability: Usually dispatched within 1-2 days.
 Delivery rates
Stock: Currently 11 available
Publisher: ANNESS PUBLISHING
Pub. date: 1 January, 2012
Pages: 512
Description: The perfect recipe resource to get you to your five-a-day portions of fruit and vegetables, including a comprehensive visual catalog of all the different types and their culinary preparation and uses.
Synopsis: This book shows how to get your five-a-day in a whole range of delicious ways. Find out about over 250 different fruits and vegetables, discover where they originated, and learn how to choose, store, prepare and cook them. This guide with over 1300 photographs, explains all there is to know about these exquisite foods and how best to enjoy them.
Illustrations: over 1300 photographs
Publication: UK
Imprint: Southwater
Returns: Returnable
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70 APPETIZERS & FIRST COURSES (PB)
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BEST EVER BOOK OF PRESERVES (HB)
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COOK''S GUIDE TO ITALIAN INGREDIENTS (PB)
COOK''S GUIDE TO ITALIAN INGREDIENTS (PB)
COOK'S GUIDE TO FISH AND SHELLFISH (PB)
COOK'S ILLUSTRATED GUIDE TO CHEESES (PB)
COOK'S ILLUSTRATED GUIDE TO FRUIT (PB)
COOKING INGREDIENTS (PB)
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FISH & SHELLFISH KITCHEN HANDBOOK
FISH & SHELLFISH, WORLD ENCYCLOPEDIA OF (HB)
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HOW TO COOK ITALIAN STEP-BY-STEP (PB)
HOW TO GET YOUR FIVE-A-DAY FRUIT (PB)
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INGREDIENTS (HB)
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PERFECT TARTS (HB)
PRESERVES
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THE SAUCE BIBLE (PB)
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