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Item Details
Title:
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SLOW DOUGH: REAL BREAD
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By: |
Young |
Format: |
Hardback |

List price:
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£25.00 |
Our price: |
£18.25 |
Discount: |
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You save:
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£6.75 |
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ISBN 10: |
184899737X |
ISBN 13: |
9781848997370 |
Availability: |
Usually dispatched within 1-2 days.
Delivery
rates
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Stock: |
Currently 5 available |
Publisher: |
WATKINS MEDIA |
Pub. date: |
13 September, 2016 |
Pages: |
224 |
Description: |
Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time. |
Synopsis: |
Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time. As the experienced bakers from the Real Bread Campaign will tell you, long and slow is far more satisfying than a quick finish. A long-proved loaf has more time to develop flavour, has a better texture and, in the case of genuine sourdough, might actually have health benefits. Slow Dough: Real Bread shares with you secrets from the experts on how to make a huge array of slow-rise breads at home - from basic brown, white and rye breads, to impressive loaves such as fig and fennel sourdough or goat's cheese and honey maslin, to a range tea breads, pizza doughs and classic international breads. You'll learn how to make different starters for different breads, as well as the fundamental processes: fermenting, kneading, proving, and baking. Treating Real Bread with the respect it deserves, there are also recipes - such as gingery treacle tart, breadcrumb pakoras and panzanella - for using up any that you may have left over, so you don't waste a crumb.In a world of mass-production and unnecessary artificial additives, this book about real craftsmanship is like a breath of fresh air. |
Publication: |
UK |
Imprint: |
Nourish Books |
Returns: |
Returnable |
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Some other items by this author:
REPORT OF TRIAL IN CAUSA SIR COUTTS LINDSAY, BART., AND OTHERS, AGAINST DAVID ROBERTSON, FISHERMAN, ST. ANDREWS, AND OTHERS, BEFORE LORD BARCAPLE AND A SPECIAL JURY, ON 2D, 3D, 4TH, AND 6TH JULY 1868 (PB)
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