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Item Details
Title: PARMIGIANO REGGIANO
50 EASY RECIPES
By: Academia Barilla
Format: Hardback

List price: £7.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 8854407720
ISBN 13: 9788854407725
Publisher: WHITE STAR
Pub. date: 17 October, 2013
Pages: 128
Synopsis: After opening with tips and ideas for cutting, keeping, and appreciating the flavor of Parmigiano Reggiano, this cookbook offers home cooks 50 delicious recipes for starters, mains, sides, breads, snacks, and desserts, all of which are enhanced by the famous cheese. Like the other books in the "50 Easy Recipe" series from Academia Barilla, Parmigiano Reggiano is dedicated to this beloved ingredient and packaged in a fun shape.
Publication: Italy
Imprint: White Star
Returns: Returnable
Some other items by this author:
125 MILLION GOURMET MENUS (HB)
222 EASY ITALIAN RECIPES (PB)
222 EASY RECIPES - ITALIAN CUISINE, PASTA (PB)
222 EASY RECIPES. ITALIAN CUISINE (HB)
BARBECUE (PB)
BOOK OF PASTA (HB)
BREAD (HB)
CHOCOLATE (HB)
CUP CAKE (HB)
DESSERTS (HB)
DESSERTS (HB)
EASY PASTA (PB)
EGGS (HB)
EVERYDAY ITALIAN FAVORITES (PB)
FISH (HB)
FRESH ITALIAN COOKING (HB)
HAMBURGER (HB)
HORS D'OEUVRES AND STARTER SNACKS (HB)
I LOVE PASTA (HB)
ICE CREAMS (HB)
ITALIAN CUISINE (HB)
ITALIAN CUISINE (HB)
ITALIAN DESSERTS AND PASTRIES (PB)
ITALIAN ESSENTIALS (HB)
ITALY'S GREAT CHEFS (HB)
ITALY'S GREAT CHEFS AND THEIR SECRETS (HB)
JAMS AND PRESERVES (PB)
MEAT (HB)
MEDITERRANEAN CUISINE (HB)
MEDITERRANEAN CUISINE (HB)
PANINIS AND SANDWICHES (HB)
PASTA (HB)
PASTA (HB)
PASTA 50 EASY RECIPES (HB)
PASTA! (HB)
PIZZA (HB)
PIZZA AND FOCACCIA (HB)
PIZZA, FOCACCIA AND BREAD (PB)
PIZZA, FOCACCIA AND BREAD (PB)
POTATOES (HB)
PUMPKINS (HB)
RECIPES FOR SPECIAL OCCASIONS (HB)
RICE AND SOUPS (HB)
SALADS (HB)
SALADS 50 EASY RECIPES (HB)
SAUCES, PRESERVES, AND LIQUEURS (HB)
SIDE DISHES (HB)
SMOOTHIES (HB)
SUMMER (HB)
SWEET TEMPTATIONS (HB)
TARTS (HB)
TOMATOES (HB)
VEGETARIAN COOKING (HB)
VEGETARIAN CUISINE (HB)
YOGURT (HB)



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