pickabook books with huge discounts for everyone
pickabook books with huge discounts for everyone
Visit our new collection website www.collectionsforschool.co.uk
     
Email: Subscribe to news & offers:
Need assistance? Log In/Register
CATEGORY BROWSE
Arts

Agriculture

Biography

Business

Children's

Computing

Earth Sciences

Economics

Educational

Engineering

English Language Teaching (ELT)

Environment

Family

Fiction

Finance

Geography

Home

Humanities

Industry

Information

Information Technology

Interdisciplinary Subjects

Language

Law

Leisure Interests

Literature

Mathematics

Medicine

Planning

Practical Interests

Reference

Science

Social Sciences

Sport

Technology

Travel

Veterinary Science


ABOUT US
About Us
Contact Us
Terms & Conditions

Item Details
Title: AUTHENTICITY OF FISH AND FISH PRODUCTS
By: Agriculture,Fish.& Food,Min.of
Format: Paperback

List price: £3.95


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 0112429777
ISBN 13: 9780112429777
Publisher: TSO
Series: Food Surveillance Papers No. 44
Pages: 30
Synopsis: This report is the first published by the Working Party on Food Authenticity. It describes briefly the structure of the Working Party and the mechanism used to consider authenticity issues and establish a programme of surveillance. It also describes the activities of the Working Party in the fish and fish products sector. To date the results of a small survey of retail and wholesale samples of breaded scampi have been considered by the Working Party and a survey of coated white fish products in the catering sector has been undertaken.
Illustrations: tables
Publication: UK
Imprint: Stationery Office Books
Returns: Non-returnable
Some other items by this author:
ADVISORY COMMITTEE ON PESTICIDES ANNUAL REPORT (PB)
ADVISORY COMMITTEE ON PESTICIDES ANNUAL REPORT (PB)
ADVISORY COMMITTEE ON PESTICIDES ANNUAL REPORT (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
AGRICULTURE IN THE UNITED KINGDOM (PB)
ALUMINIUM IN FOOD (PB)
ANIMAL HEALTH (PB)
ANIMAL HEALTH (PB)
AUTHENTICITY OF DRIED DURUM WHEAT PASTA (PB)
AUTHENTICITY OF SOLUBLE COFFEE (PB)
BIRDS ON LOWLAND FARMS (PB)
BRITISH SURVEY OF FERTILISER PRACTICE
BRITISH SURVEY OF FERTILISER PRACTICE (PB)
CADMIUM, MERCURY AND OTHER METALS IN FOOD (PB)
DAIRY HERD FERTILITY (PB)
DIETARY INTAKE OF FOOD ADDITIVES IN THE UK (PB)
DIGEST OF AGRICULTURAL CENSUS STATISTICS, UNITED KINGDOM (PB)
DIOXINS IN FOOD (PB)
DUCKS AND GEESE (PB)
ENVIRONMENTAL REGULATION AND FARMING (PB)
FARM INCOMES IN THE UNITED KINGDOM (PB)
FARM INCOMES IN THE UNITED KINGDOM (PB)
FEED COMPOSITION (HB)
FERTILIZER RECOMMENDATIONS (PB)
FLAVOURINGS IN FOOD (PB)
FOOD ADVISORY COMMITTEE ANNUAL REPORT (PB)
FOOD ADVISORY COMMITTEE REPORT ON ITS REVIEW OF EMULSIFIERS AND STABILISERS IN FOOD REGULATIONS (PB)
FOOD AND NUTRIENT INTAKES OF BRITISH INFANTS AGED 6-12 MONTHS (PB)
FOOD PORTION SIZES (PB)
HOME GROWN SUGAR BEET (RESEARCH AND EDUCATION) FUND ACCOUNTS (PB)
HOME PRESERVATION OF FRUIT AND VEGETABLES (PB)
HOUSEHOLD FOOD CONSUMPTION AND EXPENDITURE (PB)
HOUSEHOLD FOOD CONSUMPTION AND EXPENDITURE (PB)
INHERENT NATURAL TOXICANTS IN FOOD (PB)
LEAD, ARSENIC AND OTHER METALS IN FOOD (PB)
MANUAL OF NUTRITION (PB)
MANUAL OF VETERINARY INVESTIGATION LABORATORY TECHNIQUES (PB)
NATIONAL DIET AND NUTRITION SURVEY (PB)
NATIONAL FOOD SURVEY (PB)
NATIONAL FOOD SURVEY (PB)
NATIONAL FOOD SURVEY (PB)
NATIONAL FOOD SURVEY (PB)
NATIONAL FOOD SURVEY (PB)
PESTICIDES (PB)
PESTICIDES (PB)
PESTICIDES (PB)
PESTICIDES (PB)
PESTICIDES, CEREAL FARMING AND THE ENVIRONMENT (HB)
POISONOUS PLANTS AND FUNGI (PB)
POISONOUS PLANTS AND FUNGI IN BRITAIN (HB)
POTATO PESTS (PB)
PROGRESS REPORT OF THE WORKING PARTY ON CHEMICAL CONTAMINANTS FROM FOOD CONTACT MATERIALS (PB)
RADIONUCLIDES IN FOOD (PB)
REPORT OF THE CHIEF VETERINARY OFFICER (PB)
REPORT OF THE COMMITTEE ON THE ETHICS OF GENETIC MODIFICATION AND FOOD USE (PB)
REPORT OF THE COMMITTEE TO CONSIDER THE ETHICAL IMPLICATIONS OF EMERGING TECHNOLOGIES IN THE BREEDING OF FARM ANIMALS (PB)
REPORT OF THE WORKING PARTY ON PESTICIDE RESIDUES (PB)
REPORT ON WAGES IN AGRICULTURE (PB)
REPORT ON WAGES IN AGRICULTURE (PB)
REPORT ON WAGES IN AGRICULTURE (PB)
RESPONSE OF THE GOVERNMENT TO THE 2ND REPORT (1996-97) FROM THE AGRICULTURE COMMITTEE (PB)
SEA FISHERIES STATISTICAL TABLES (PB)
STEERING GROUP ON CHEMICAL ASPECTS OF FOOD SURVEILLANCE (PB)
STEERING GROUP ON CHEMICAL ASPECTS OF FOOD SURVEILLANCE (PB)
SURVEILLANCE AND THE ESTIMATION OF DIETARY EXPOSURE TO PESTICIDES (PB)
THE BRITISH DIET (PB)
THE BRITISH SURVEY OF FERTILISER PRACTICE
THE BRITISH SURVEY OF FERTILISER PRACTICE
THE DIETARY AND NUTRITIONAL SURVEY OF BRITISH ADULTS - A FURTHER ANALYSIS (PB)
THE DIGEST OF AGRICULTURAL CENSUS STATISTICS, UNITED KINGDOM (PB)
THE DIGEST OF AGRICULTURAL CENSUS STATISTICS, UNITED KINGDOM (PB)
THE DIGEST OF AGRICULTURAL CENSUS STATISTICS, UNITED KINGDOM (PB)
THE DIGEST OF AGRICULTURAL CENSUS STATISTICS, UNITED KINGDOM (PB)
THE NATIONAL DIET AND NUTRITION SURVEY (PB)
UK SEA FISHERIES STATISTICS (PB)
UK SEA FISHERIES STATISTICS (PB)
UK SEA FISHERIES STATISTICS (PB)
UK SEA FISHERIES STATISTICS (PB)
WAGES IN AGRICULTURE (PB)
WAGES IN AGRICULTURE (PB)

TOP SELLERS IN THIS CATEGORY
French Patisserie (Hardback)
By: Ecole Ferrandi, Rina Nurra
Editions Flammarion
Our Price : £32.85
more details
Compendium of Food Additive Specifications (Paperback)
By: Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization, Council of the Food & Agriculture Organization
Food & Agriculture Organization of the United Nations (FAO)
Our Price : £9.89
more details
Mastering Artisan Cheesemaking (Paperback)
By: Gianaclis Caldwell
Chelsea Green Publishing Co
Our Price : £21.90
more details
Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition (Paperback)
By: Derrick Lonsdale, Chandler Marrs
Elsevier Science Publishing Co Inc
Our Price : £71.06
more details
Salt, Sugar, Fat (Paperback)
By: Michael Moss
Ebury Publishing
Our Price : £12.40
more details
BROWSE FOR BOOKS IN RELATED CATEGORIES
 TECHNOLOGY, ENGINEERING, AGRICULTURE, VETERINARY SCIENCE
 industrial chemistry & manufacturing technologies
 industrial chemistry
 food & beverage technology


Information provided by www.pickabook.co.uk
SHOPPING BASKET
  
Your basket is empty
  Total Items: 0
 

NEW
Illustrated Encyclopedia of Science
By: CLAUDIA MARTIN
add to basket

Fiction
Impossible Creatures
By: KATHERINE RUNDELL
add to basket

Fiction
Not for the Faint of Heart
By: LEX CROUCHER
add to basket

Fiction
Secret of Golden Island
By: NATASHA FARRANT
add to basket

Early Learning
Dictionary Story
By: SAM WINSTON
add to basket

Early Learning
Little Worried Caterpillar (PB)
By: CHRISTINE PYM
Little Green knows she''s about to make a big change - transformingfrom a caterpillar into a beautiful butterfly. Everyone is VERYexcited! But Little Green is VERY worried. What if being a butterflyisn''t as brilliant as everyone says?Join Little Green as she finds her own path ... with just a littlehelp from her friends.
add to basket

Early Learning
Nutty Numbers
By: DR. SEUSS
add to basket

Picture Book
All the Things We Carry PB
By: HELEN DOCHERTY
What can you carry?A pebble? A teddy? A bright red balloon? A painting you''ve made?A hope or a dream?This gorgeous, reassuring picture book celebrates all the preciousthings we can carry, from toys and treasures to love and hope. With comforting rhymes and fabulous illustrations, this is a warmhug of a picture book.
add to basket

Picture Book
Animal Swim School
By: KATE PERIDOT
add to basket