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Item Details
Title: IS THERE A NUTMEG IN THE HOUSE?
By: Elizabeth David
Format: Paperback

List price: £12.99


We currently do not stock this item, please contact the publisher directly for further information.

ISBN 10: 014029290X
ISBN 13: 9780140292909
Publisher: PENGUIN BOOKS LTD
Pub. date: 25 October, 2001
Pages: 336
Description: Characterized by the author's passion for food - its history, myriad possibilities and role in civilized society, this book contains a selection of her journalistic and occasional writing as well as material from her files, letters and notes.
Synopsis: A direct sequel to bestselling AN OMLETTE AND A GLASS OF WINE, this anthology contains a selection of Elizabeth David's journalistic and occasional writing as well as material from her files, letters and notes, none of which has appeared in any of her nine previous books. This book is characterized by her famous elegance and wit, and, of course, her passion for food: its history, myriad possibilities and role in civilized society. 'The Blessed Elizabeth David holds a unique position in therecent history of British gastronomy. Her real skill is in her narrative and this compilation provides many examples of what she is best recognized for.' Alastair Little in the Evening Standard
Publication: UK
Imprint: Penguin Books Ltd
Returns: Non-returnable
Some other items by this author:
A BOOK OF MEDITERRANEAN FOOD (PB)
A TASTE OF THE SUN (PB)
AN OMELETTE AND A GLASS OF WINE (HB)
AN OMELETTE AND A GLASS OF WINE (PB)
AN OMELETTE AND A GLASS OF WINE (PB)
AT ELIZABETH DAVID'S TABLE (HB)
BOOK OF MEDITERRANEAN FOOD (HB)
COOKING WITH POMIANE
COOKING WITH POMIANE (PB)
COOKING WITH POMIANE (PB)
ELIZABETH DAVID CLASSICS (HB)
ELIZABETH DAVID COLLECTION (HB)
ELIZABETH DAVID ON VEGETABLES (HB)
ELIZABETH DAVID''S CHRISTMAS (HB)
ELIZABETH DAVID'S CHRISTMAS (HB)
ENGLISH BREAD AND YEAST COOKERY (HB)
ENGLISH BREAD AND YEAST COOKERY (PB)
FRENCH COUNTRY COOKING (HB)
FRENCH COUNTRY COOKING (PB)
FRENCH PROVINCIAL COOKING (HB)
FRENCH PROVINCIAL COOKING (PB)
FRENCH PROVINCIAL COOKING (PB)
HAIR GROWTH AND GROOMING
HARVEST OF THE COLD MONTHS
HARVEST OF THE COLD MONTHS (PB)
IS THERE A NUTMEG IN THE HOUSE? (HB)
ITALIAN FOOD (HB)
ITALIAN FOOD (HB)
ITALIAN FOOD (PB)
OMELETTE AND A GLASS OF WINE (PB)
OMELETTE AND A GLASS OF WINE (PB)
SOUTH WIND THROUGH THE KITCHEN
SOUTH WIND THROUGH THE KITCHEN (HB)
SPICES, SALT AND AROMATICS IN THE ENGLISH KITCHEN (HB)
SUMMER COOKING (HB)
SUMMER COOKING (PB)
THE BEST OF JANE GRIGSON (HB)

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