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Item Details
Title: NUTRITION ISSUES IN DEVELOPING COUNTRIES
PART I: DIARRHEAL DISEASES, PART II: DIET AND ACTIVITY DURING PREGNANCY AND LACTATION
By: Institute of Medicine, Food and Nutrition Board, Committee on International Nutrition Programs
Format: Paperback

List price: £22.00


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ISBN 10: 0309040922
ISBN 13: 9780309040921
Publisher: NATIONAL ACADEMIES PRESS
Pub. date: 1 January, 1992
Pages: 206
Description: Considers two important international nutrition issues, provides a scientific evaluation, and proposes strategies for intervention at the community level. Part I of this book considers the dietary and nutritional factors that may affect the risk of contracting diarrheal disease and presents programmatic implications of these findings.
Synopsis: This book considers two important international nutrition issues, provides a scientific evaluation, and proposes strategies for intervention at the community level. Part I, Diarrheal Diseases, considers the dietary and nutritional factors that may affect the risk of contracting diarrheal disease and presents programmatic implications of these findings. Part II, Diet and Activity During Pregnancy and Lactation, examines data on the extent to which women in the developing world are known to reduce or otherwise alter their activities and diets as a result of childbearing.
Publication: US
Imprint: National Academies Press
Returns: Returnable
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