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Item Details
| Title:
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SHELLEY AND THE REVOLUTION IN TASTE
THE BODY AND THE NATURAL WORLD |
| By: |
Timothy Morton, Marilyn Butler, James Chandler |
| Format: |
Paperback |
| List price:
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£27.99 |
| Our price: |
£24.49 |
| Discount: |
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| You save:
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£3.50 |
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| ISBN 10: |
0521024757 |
| ISBN 13: |
9780521024754 |
| Availability: |
Usually dispatched within 1-3 weeks.
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| Stock: |
Currently 0 available |
| Publisher: |
CAMBRIDGE UNIVERSITY PRESS |
| Pub. date: |
31 January, 2006 |
| Series: |
Cambridge Studies in Romanticism No. 10 |
| Pages: |
316 |
| Description: |
A highly original study of Shelley's thought in relation to diet, consumption, the body, nature, and culture. |
| Synopsis: |
This book brings together the themes of diet, consumption, the body, and human relationships with the natural world, in a highly original study of Shelley. A campaigning vegetarian and proto-ecological thinker, Shelley may seem to us curiously modern, but Morton offers an illuminatingly broad context for Shelley's views in eighteenth-century social and political thought concerning the relationships between humanity and nature. The book is at once grounded in the revolutionary history of the period 1790-1820, and informed by current theoretical issues and anthropological and sociological approaches to literature. Morton provides challenging new readings of much-debated poems, plays, and novels by both Percy and Mary Shelley, as well as the first sustained interpretation of Shelley's prose on diet. With its stimulating literary-historical reassessment of questions about nature and culture, this study will provoke fresh discussion about Shelley, Romanticism, and modernity. |
| Illustrations: |
4 b/w illus. |
| Publication: |
UK |
| Imprint: |
Cambridge University Press |
| Returns: |
Returnable |
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