|
|
|
Item Details
Title:
|
CHICAGO CHEF'S TABLE
EXTRAORDINARY RECIPES FROM THE WINDY CITY |
By: |
Amelia Levin, Beth Rooney |
Format: |
Hardback |
List price:
|
£15.95 |
We currently do not stock this item, please contact the publisher directly for
further information.
|
|
|
|
|
ISBN 10: |
0762771402 |
ISBN 13: |
9780762771400 |
Publisher: |
ROWMAN & LITTLEFIELD |
Pub. date: |
15 April, 2012 |
Series: |
Chef's Table |
Pages: |
208 |
Description: |
Celebrating Chicago's best restaurants and eateries with recipes and photograph, Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life. |
Synopsis: |
Celebrating Chicago's best restaurants and eateries with recipes and photograph, Chicago Chef's Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago's farm-to-table way of life. |
Publication: |
US |
Imprint: |
Globe Pequot Press |
Returns: |
Returnable |
|
|
|
|
Ramadan and Eid al-Fitr
A celebratory, inclusive and educational exploration of Ramadan and Eid al-Fitr for both children that celebrate and children who want to understand and appreciate their peers who do.
|
|
|
|
|
|
|
|
|
|
|