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Item Details
Title:
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DAIRY TECHNOLOGY
A TREATISE ON THE CITY MILK SUPPLY, MILK AS A FOOD, ICE CREAM MAKING, BY-PRODUCTS OF THE CREAMERY AND CHEESERY, FERMENTED MILKS, CONDENSED AND EVAPORATED MILKS, MILK POWDER, RENOVATED BUTTER, AND OLEOMARGARINE |
By: |
William M White, Christian Larsen |
Format: |
Paperback / softback |

List price:
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£18.99 |
We currently do not stock this item, please contact the publisher directly for
further information.
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ISBN 10: |
1289534241 |
ISBN 13: |
9781289534240 |
Publisher: |
NABU PRESS |
Pub. date: |
15 September, 2013 |
Pages: |
338 |
Illustrations: |
black & white illustrations |
Publication: |
US |
Imprint: |
Nabu Press |
Returns: |
Non-returnable |
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